Team Brusly Cooking for Cancer

Members of Team Brusly were on hand Saturday to lend their support for the upcoming WBR Relay for Life by sharing their cooking talents and selling jambalaya dinners. Over 600 dinners were prepared by the members and delivered all the way to Gonzales. Team Brusly members are: Gail & Mike Alleman, Liz & Shane Andre, Debbie Berthelot, Joanne Bourgeois, Team Captain Jamie Fontenot, Kenny Hunts, Fish Kershaw, Jules Lefeaux, Patricia Lucas, Latasha Martin, Jamma Miller, Ronda Perrault, Lisa & David Rodrigue, Debbie Thompson and Jamie Whaley.

Team Brusly will be on hand during the Relay for Life event April 22nd at Brusly High School’s Track Field. There are many events scheduled from 5 P.M. to 5 A.M. Come join Team Brusly and all the Relay teams as they show support and participate in a fabulous 50’s fun event for the whole family… Rock, Roll, Relay!

Team Brusly cooks start early to prepare delicious jambalaya to support the fight against cancer. The first krewe cooks (from left to right) Gail Alleman, Debbie Berthelot, Team Captain Jamie Fontenot, David Rodrigue and Jaime Whaley are encouraged by Butch Leger, Ned Robertson and D. J. Vallet in back of the Brusly Town Hall.